Flattening Machine For Steak Food

High Quality Automatic Steak Flattening Machine For Steak Food 

Flattening machine flattens the fresh or frozen meat by four pressure rollers to a certain thickness to increase the surface of the products, Thus makes the products to reach the consistency of cooking time and reduce the frying time. It is a processional equipment to produce the chicken steak, meat steak, and fish steak, which are very popular in todayˊs market. The machinery is widely applied for all the poultry, meat, beef, fish, cheese and boneless meat, etc of thickness less than 30 mm.

Features:

◇Adopt fast design, clean and convenient.

◇Easy to adjust, reliable

◇Water spray device to prevent the adhesion of products from conveyor belts

◇Reliable safety equipment

◇It can be used with the tender machine to achieve continuous production

◇The whole machine is made of stainless steel, the design is novel, the structure is reasonable, the performance is reliable

 

Technical parameter

Model

YZJ400

YZJ600

Width of the belt

400mm

600mm

Speed of the belt

3-15m/min adjustable

3-15m/min adjustable

Thickness of the product

3-30mm adjustable

3-30 adjustable

Power

1.5kw

1.5kw

Overalldimension

2135*715*1320mm

2135*915*1320mm


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